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Strawberry Mint Pops

Prep Time5 mins
Total Time4 hrs
Course: Dessert
Author: Suzie Bauer

Ingredients

  • 1 1/2 cups fresh strawberries stems removed and quartered
  • 1/4 cup loosely packed fresh mint
  • 3/4 cup full fat coconut milk

Instructions

  • In a blender, combine all ingredients and blend until smooth.
  • Pour mixture into a popsicle mold and freeze upright for 4 hours or until completely frozen.

Notes

  1. I was able to fill 4 smaller popsicle molds with this amount. Depending on the size of your popsicle mold, you may want to increase your quantities.
  2. If you use frozen strawberries, you will want to thaw them before using to allow them to blend.